The soothing sound of jazz fills the AC Hub. The lights have been dimmed and the tables are carefully set with white napkins and plates. A specially designed five-course menu has been placed on top of each setting. Every year the AC Hub gives students the opportunity to be wine connoisseurs for the night. Students have the opportunity to attend...

After much anticipation, The Honour Roll Bakery has finally opened. On Feb. 1, students, staff, and dignitaries, including President Cheryl Jensen and Senior Vice President Academic, Claude Brulé, were present for the event held in Savoir Fare as the Dean of the School of Hospitality and Tourism, Jim Kyte, began the introductions. The bakery is owned and operated by Chef...

A crowd of about 800 people were on their feet for the sold out James Barker Band country concert in the Algonquin Commons Theatre Wednesday evening. The show was the band’s sixth stop in its 21-date tour across Canada with opening acts from Jojo Mason and Meghan Patrick. For Mason, who was born in Regina, Sask., it was his first...

For Chef Catherine Beddall, Valentine’s Day means some sweet business. Beddall is a sugar artist and a baking and pastry teacher at Algonquin. She is preparing for the grand opening of her new business, The Honour Roll Bakery, where most of her baked goods will be Valentine’s Day themed and sold at Savoir Fare in the E-building.“Valentine’s Day means what...